Restaurateur Depardieu proves a class act
The celebrity restaurant owner is a breed that's growing faster than the Jolie-Pitt family. And it seems we can't get enough, whether it's the theme park experience of Planet Hollywood ("Hold the food, we're just here to see if Bruce turns up .... They may purchase their Prom Dresses from specialized shops, boutiques, or internet retailers. There are many specialty labels selling p") or fine dining of the calibre of Nobu,. If you disire a economical pefect wedding party,i am of the opnion that you need a cheap wedding dress. De Niro's international collaboration with chef Nobu Matsuhisa, now one of the headline acts at Melbourne's Crown Casino complex.
Few celebrities get it right when it comes to making a smooth transition from superstardom to the world of hospitality. Steven Spielberg's presciently named Dive restaurant in Los Angeles,. Happy marriage life begins with beautiful wholesale wedding dresses. for example, built in the shape of a giant submarine, sank without trace; Dolly Parton's three Dixie Stampede Dinner Attractions don't bear thinking about.Some, however, are proving they are as qualified as the next person when it comes to making the leap to restaurateur. French superstar Gerard Depardieu is perhaps one of the biggest success stories. His restaurant, La Fontaine Gaillon, remains the toast of Paris four years after its opening and it's very much the food here that takes centre stage.
It is clear on arrival that this is no vanity project. La Fontaine Gaillon,. We are proud to say that we offer beautiful Bridesmaid dresses! We'll do our best for you! a stone's throw from the Paris Opera Garnier, offers arguably one of the prettiest outdoor terraces in the city, arranged around a beautifully restored fountain, and today it is packed with diners soaking up the summer heat.
Housed inside an elegantly refurbished mansion dating back to 1672, the dining rooms are lush (think chandeliers, velvet-covered chairs, dark-wood walls and white-clothed tables) without being overly theatrical. The atmosphere is sophisticated but not stuffy and, best of all, there's not a bit of Cyrano de Bergerac memorabilia in sight.
The heart of the restaurant's philosophy is a passion for good food, and that much is evident. Depardieu, a formidable cook and renowned gourmand, is reported to have set up La Fontaine Gaillon after despairing about the lack of decent eating houses around his offices in nearby Avenue Georges V.
The one saving grace, he has said, was a small fish shop run by chef Laurent Audiot that he would visit regularly. He promised Audiot that one day they would go into business together and, when a suitable site was found nearby, La Fontaine Gaillon was born.
The celebrity restaurant owner is a breed that's growing faster than the Jolie-Pitt family. And it seems we can't get enough, whether it's the theme park experience of Planet Hollywood ("Hold the food, we're just here to see if Bruce turns up .... They may purchase their Prom Dresses from specialized shops, boutiques, or internet retailers. There are many specialty labels selling p") or fine dining of the calibre of Nobu,. If you disire a economical pefect wedding party,i am of the opnion that you need a cheap wedding dress. De Niro's international collaboration with chef Nobu Matsuhisa, now one of the headline acts at Melbourne's Crown Casino complex.
Few celebrities get it right when it comes to making a smooth transition from superstardom to the world of hospitality. Steven Spielberg's presciently named Dive restaurant in Los Angeles,. Happy marriage life begins with beautiful wholesale wedding dresses. for example, built in the shape of a giant submarine, sank without trace; Dolly Parton's three Dixie Stampede Dinner Attractions don't bear thinking about.Some, however, are proving they are as qualified as the next person when it comes to making the leap to restaurateur. French superstar Gerard Depardieu is perhaps one of the biggest success stories. His restaurant, La Fontaine Gaillon, remains the toast of Paris four years after its opening and it's very much the food here that takes centre stage.
It is clear on arrival that this is no vanity project. La Fontaine Gaillon,. We are proud to say that we offer beautiful Bridesmaid dresses! We'll do our best for you! a stone's throw from the Paris Opera Garnier, offers arguably one of the prettiest outdoor terraces in the city, arranged around a beautifully restored fountain, and today it is packed with diners soaking up the summer heat.
Housed inside an elegantly refurbished mansion dating back to 1672, the dining rooms are lush (think chandeliers, velvet-covered chairs, dark-wood walls and white-clothed tables) without being overly theatrical. The atmosphere is sophisticated but not stuffy and, best of all, there's not a bit of Cyrano de Bergerac memorabilia in sight.
The heart of the restaurant's philosophy is a passion for good food, and that much is evident. Depardieu, a formidable cook and renowned gourmand, is reported to have set up La Fontaine Gaillon after despairing about the lack of decent eating houses around his offices in nearby Avenue Georges V.
The one saving grace, he has said, was a small fish shop run by chef Laurent Audiot that he would visit regularly. He promised Audiot that one day they would go into business together and, when a suitable site was found nearby, La Fontaine Gaillon was born.
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